Maize

Sustainable maize farming is one way of eradicating hunger and poverty, providing food security and nutrition and achieving sustainable development in Kenya.

Category:

Fresh green maize available for sale at the Don Bosco Institute. Maize farming, also known as corn farming, is one of the most widely grown crops around in Kenya. It’s an essential staple in many diets and has a multitude of uses, from food to animal feed and industrial applications.

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